Recipes

Veg

simple yet filling food

⏳ Prep Time: 45 minute

simple yet filling food

Nutritional Overview

Calories


333 kcal

Protein


12 gm

Carbs


42 gm

Fats


13 gm

Ingredients

50 gm kala chana

1 onion

1 tomato

salt

turmeric powder

chilli powder

garam masala powder and wholesome also

sabji masala

Ginger garlic paste

10 gm ghee

Method

Step 1

Soak kala chana overnight or for atleast hours.

Step 2

In pressure cooker add ghee, jeera, wholesome garam masala.

Step 3

Add chopped onion, add bit of salt so that onion will get cooked fast. add ginger and garlic paste. fry till rawness is gone

Step 4

add chopped tomato fry till is fully mashed. add masalas mentioned above.

Step 5

drizzle with some water. fry nicely on medium gas for sometime.

Step 6

add kala chana fry until u get nice aroma.

Step 7

add water approx cup. cook it on high gas until whistle and on medium gas for whistle. serve with rice or chapati.

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