Recipes
non-veg
Ragi balls/Ragi sankati
By Pranusha Chirumamilla
⏳ Prep Time: 40 minute
12 Jan 2021
Nutritional Overview
Calories
603.8 kcal
Protein
53.2 gm
Carbs
64 gm
Fats
15 gm
Ingredients
For Chicken curry : Chicken breast 200gms Onion small 1 Red chilli powder 1 tsp Garam masala 1tsp salt as per taste oil 7gm Turmeric powder 1/4 tsp Ginger garlic paste 1/2 tsp poppy seeds 2 tsp (soak for 10 mins and make a paste with water) few mint leaves
For Ragi sankati/balls: Rice 55gms soak for 1 hr Ragi flour 25 gms water 2 cups
Method
Step 1
Chicken curry preparation: ) In steel pan add oil ,once hot add chopped onions and salt ) saute until golden brown color then add chicken pieces along with Turmeric, chilli powder, garam masala ,few chopped mint leaves , ml water and cook for mins until water remains ml,stir every mins )now add poppy seeds paste ,cook for mins ) Adjust seasoning and serve hot with Rice
Step 2
Ragi Balls/sankati preparation: ) In steel pot add water and soaked rice ) cook until soft on medium flame )now add ragi flour and close the lid and cook for mins on low flame ) after mins ,switch off the flame and mix it )Wet the hands and take desired amount and make balls ) Serve hot with chicken curry
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