Recipes
veg
Panner Fry
By FITTR
⏳ Prep Time: 20 minute
11 Jul 2019
Nutritional Overview
Calories
363 kcal
Protein
18 gm
Carbs
3 gm
Fats
31 gm
Ingredients
Panner 100 gm
Cumin powder, garam masala, coriander powder ,amchur powder powder, salt, red chilli powder and ginger garlic paste - 2tsp each
Ghee and butter- 5 gm each
Lemon juice - 2tsp
Method
Step 1
Mix all the masalas with ghee and add some lemon juice
Step 2
Add Panner Cubes and marinate it for minutes
Step 3
Heat the pan, add butter and fry until it turns bit brown colour
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