Recipes
veg
Paneer cheesy Pizza
By Nafeesa Saleh
⏳ Prep Time: 15 minute
27 Jun 2020
Nutritional Overview
Calories
538.2 kcal
Protein
30.2 gm
Carbs
44.5 gm
Fats
26.6 gm
Ingredients
Pizza base - 50gm
Mayonnaise- 10gm
Ketchup peri peri - 10gm
Paneer low fat - 100gm
Cheese - 30gm
Tomatoes - 100gm
Onion - 50gm
Capsicum/bell pepper- 20gm
Dry spices - red chilly powder, chilly flakes, oregano, ginger powder, garlic powder, turmeric powder, salt, black pepper powder.
Butter - 5gm
Method
Step 1
In a pan, add butter and chopped onion(gm) and let it saute for a minute. Then, add chopped tomatoes and sauté it as well until it becomes mushy. Add all dry spices and grated cottage cheese/paneer (gm) and mix well. Let it cook for about minutes.
Step 2
Now, chop the remaining onion and capsicum and cut paneer into small cubes and add it to the above mixture and mix it well.
Step 3
In the other shallow pan, roast the pizza base on both sides until it’s light brown, this will make it crunchy.
Step 4
Afterwards, mix the ketchup and mayonnaise and spread over the pizza base. Then, top it with above prepared mixture and layout paneer cubes at the top.
Step 5
Grate the cheese over it and sprinkle oregano and black pepper powder. Bake it in oven for about minutes at degree C or until the cheese melts.Enjoy 😋
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