Recipes
veg
oats paneer veg.pakoda
By Monika Khandelwal
⏳ Prep Time: 300 minute
17 May 2021
Nutritional Overview
Calories
480 kcal
Protein
25 gm
Carbs
50 gm
Fats
20 gm
Ingredients
oats 60 gms paneer 70 gms besan 50 gms veggies of your choice like onion, spinach, cauliflower can be added salt as per taste baking soda 1 pinch green chilly finely chopped 1pc red chilly powder 1 tsp carrom seed 1 tsp fennel seeds 1 tsp black pepper 0.5 tsp coriander 2 tbsp
Method
Step 1
step . grind oats in mixer . take a bowk and add besan and other dry ingredients and mix well step . add veggies and paneer and mix with water and make a batter like pakoda . add coriander leaves step . take a non stick tawa. heat the tawa and drop the batter on tawa like pakoda and slightly flatten them with help of spoon step . turn the side of pakodas when cook from one side . and cook them till turn crispy sprinkle some chat masala on it and step . take out and enjoy tasty pakodas i rainy mood with dhaniya pudina chutney and tomato sauce if you want to. not adding macros of veggies
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