non-veg
⏳ Prep Time: 30 minute
26 Aug 2020
649 kcal
54 gm
52 gm
25 gm
Boneless Mutton - 200 gm
Rice - 60 gm
Ghee- 10 gm
Curd- 100 gm
Onion- 1 medium
Green chilli - 1-2
Dry spices - 2 cardamom, 2 cloves,1 Black Cardamom,,1 small Cinnamon
Salt,Turmeric,Kashmiri Chilli Powder,Coriander Powder
Ginger Garlic Paste - 1 table spoon
Add ghee to a cooker
Add above mentioned dry spices and chopped onion and saute until golden brown
Add Boneless cubes of mutton and roast for minutes.
Take curd in a bowl and add turmeric,kashmiri red chilli powder,coriander powder,salt and mix it will
Add the above mixture to the cooker and cook for another minutes.
Cook for whistles in a medium flame
Garnish with Coriander and serve with steamed rice and choice of veggies.
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