Recipes
non-veg
mixed spring rice with cucumber raita
By Sneha prasad
⏳ Prep Time: 20 minute
11 Jan 2020
Nutritional Overview
Calories
782.8 kcal
Protein
56.6 gm
Carbs
60.8 gm
Fats
34.8 gm
Ingredients
chicken boneless 200g
ghee 15g
rice 60g
green veggies 100g
curd 100g
onion
cumin seeds
asafoetida
green chillies
turmeric powder
garam masala
salt
Method
Step 1
Marinate the chicken with turmeric powder, chill Powder, garam masala, salt and ginger galic paste. keep for an hour or two.
Step 2
Heat the pan with g of ghee and roast the chicken untill cooked and keep aside
Step 3
In another pan, use the remaining ghee, and add cumin seeds, asafoetida, green chillies. saute for seconds. Add finely chopped onion. saute for mins.
Step 4
Add green vegetables of your choice. I added cauliflower and spinach. saute in low flame untill cooked. add remaining spices and salt.
Step 5
Add cooked rice and chicken and mix them well
Step 6
For the raita, grate cucumber and add curd. Add salt, chat masala, pepper powder and red chilli powder as per taste and mix well.
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