Recipes
Veg
Masala Vada Air fried
By Pranusha
⏳ Prep Time: 15 minute
30 Dec 2020
2020-12-30T22:02:16.000Z
1.51
Nutritional Overview
Calories
151.4 kcal
Protein
9.1 gm
Carbs
17.5 gm
Fats
5 gm
Ingredients
Chana dal 35 gms soak for 2 hrs
Chopped onions 2 tsp ginger 1/4 tsp Green chilli 1 cumin séeds 1/4 tsp curry leaves few cut into small pieces Dill leaves 2 tsp(optional) salt as per taste Oil 5gms
Method
Step 1
)Course grind the soaked chana dal ) Into a bowl take that paste ,add finely chopped mentioned ingredients ) Check the seasoning ) Now preheat the air fryer at °f/°c for mins and grease with some oil ) Take small amount of batter ,make into balls and press with hands like Vada shape and do the same with remaining batter ) place those vadas in air fryer ,brush some oil and set timer for mins ) Flip those vadas carefully after mins and bake for another mins ) serve hot
Nenua Chana ( Black ) Sabzi
🌸Ruby Cooling Sabza Raita 🌸 “Coach, sabza seeds kaise consume kare?” 👀 One question I keep getting from my mentees again and again.
