Recipes

veg

Masala Ridged gourd (Turai) Curry👌

⏳ Prep Time: 20 minute

Masala Ridged gourd (Turai) Curry👌

Nutritional Overview

Calories


292.7 kcal

Protein


5.8 gm

Carbs


33.4 gm

Fats


15.1 gm

Ingredients

500gm Torai

1/2 teaspoon cumin seeds

1 tablespoon oil

Salt and spices

3 green chilli

1/2 tablespoon chopped ginger and garlic

2 onion

2 tomato

Method

Step 1

Peel turai/ridge gourd to remove the green skin part

Step 2

Chop it in pieces as per your preference

Step 3

Chopped onion, tomato, green chilli, ginger, garlic

Step 4

Put a pan in medium flame and add oil and cumin seeds

Step 5

Add chopped ginger, garlic, green chilli, onion , tomato till it get soft

Step 6

Now, add salt and all spices as per taste

Step 7

Add chopped Torai and mix it well

Step 8

cook on low flame with lid covered

Step 9

Sprinkle little water on it. Cook for - minutes till the oil leaves the sides

Step 10

Serve hot and enjoy with Chapati or rice

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