Recipes
veg
marinated paneer recipe
By Madhushree TK
⏳ Prep Time: 20 minute
27 Nov 2020
Nutritional Overview
Calories
672 kcal
Protein
40 gm
Carbs
11 gm
Fats
52 gm
Ingredients
Paneer (200g)
Curds (100g)
1 capsicum
Bell peppers đź«‘ (optional)
Red chilli powder
Salt
Lemon juice (half)
Pinch of turmeric
Black pepper
Garam masala
Ghee
Ginger garlic paste
Method
Step 1
Take curds in a bowl
Step 2
Add red chilli powder, garam masala , salt , turmeric, pepper , lemon juice and ginger garlic paste and mix well
Step 3
Wash and cut paneer in cubes and chop capsicum
Step 4
Add paneer cubes and chopped capsicum to the bowl containing curd and masala powders and mix well with your hands
Step 5
Marinate it for - minutes
Step 6
In a pan add ghee and marinated paneer
Step 7
Sauté well for next -mins
Step 8
Ready to serve!!
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