Recipes

veg

Hara Bhara Low-Carb Kebabs

⏳ Prep Time: 20 minute

Hara Bhara Low-Carb Kebabs

Nutritional Overview

Calories


1527.5 kcal

Protein


53.3 gm

Carbs


15.6 gm

Fats


139.1 gm

Ingredients

Butter: 70 gm

Spinach puree: 350 gm

Paneer: 150 gm

Coarse almond flour: 70 gm

Green capsicum: 25 gm

Garlic paste: 5 gm

Ginger chilli paste: 5 gm

Spring onion: 2 stalks

Coriander leaves, finely chopped: 10 gm

Coriander powder: 10 gm

Salt: As per taste

Butter: 15 gm

Method

Step 1

Mix all the ingredients and take small portions which need to be shaped like tikkis.

Step 2

Make all the tikkis and heat the pan. Apply some butter on it and cook tikkis on a slow flame. Flip it after - minutes when it turns golden brown.

Step 3

When all the tikkis are done on both sides, place them on a plate.

Step 4

Serve it hot with chutney.

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