Recipes
veg
Dalia kheer
By Sweekruthi Gowda
⏳ Prep Time: 20 minute
23 Jun 2021
2021-06-23T23:26:57.000Z
4.67
Nutritional Overview
Calories
467.1 kcal
Protein
15.7 gm
Carbs
63.5 gm
Fats
16.7 gm
Ingredients
Dalia :80gms
Soya milk :200ml
Hot water :100ml
Stevia as per taste
Dry fruits of your choice : 10gms
Cinnamon powder :2gms
Desiccated coconut : 2gms
Butter /oil :5gms
Cardamom powder
Method
Step 1
STEPS: . Heat cooker . Add butter/ghee . Add dalia and fry well till its aromatic . After - mins, add soya milk :ml and hot water ( as much required or more than ml also is fine) . Add dry fruits . Mix well . Add cardamom powder pinch . Bring it to boil . Close cooker lid and let it whistle for . Switch off gas . Let it cool . Once pressure is gone, take off lid . If its too dry add some more milk and mix well . If you want it hot heat it on gas for few mins by stirring . Serve hot with few cinnamon powder and desiccated drizzle
