Recipes
veg
Chole Masala
By Ishwar Ailsinghani
⏳ Prep Time: 25 minute
20 Aug 2021
Nutritional Overview
Calories
445.2 kcal
Protein
20.5 gm
Carbs
54.8 gm
Fats
16 gm
Ingredients
Chickpeas 100 gms
Tomatoes 50 gms
Onions 50 gms
Garlic 2-3 pieces
Ginger
Salt, red chilli powder, turmeric powder, coriander powder
Green chilies
Coriander leaves
Ghee 10 gms
Method
Step 1
Soak gms of chickpeas in water for to hours. . Add salt in chickpeas and Pressure cook for whistles. . Heat gms ghee in a pan and add finely chopped ginger and garlic. . Stir well until golden brown. . Add onions and stir well until they soften . Add tomatoes, green chilies and mix all ingredients well. . Salt, red chilli powder and turmeric powder. . Cover the lid until tomatoes softened. . Add chickpeas and coriander powder. . Mix all the ingredients well. . Cover the lid and maintain slow flame for minutes.
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