non-veg
⏳ Prep Time: 20 minute
21 Sep 2019
2019-09-21T13:47:29.000Z
6.34
634 kcal
55 gm
36 gm
30 gm
Chicken Breast (Keema) - 200gm
Ghee -20 gm
Besan/ Oats - 25gm
Onion, Garlic, Green Chilly, Ginger
Salt, spices
Grind gm Chicken Breast to make keema
Mix besan/Oats(-gm) with finely chopped onion, garlic, ginger and green chillies
Make small pedas out of the mixture
Brush your non stick pan with ghee and cook on slow heat until light brown
Eat with Ketchup/green chutney(optional)
Please note: calories mentioned above is for around small tikki's.
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