Recipes
non-veg
Chicken Mayonnaise (Extremely healthy & tasty)
By Faizan Khan
⏳ Prep Time: 30 minute
14 Jan 2021
Nutritional Overview
Calories
749 kcal
Protein
50 gm
Carbs
81 gm
Fats
25 gm
Ingredients
Chicken breast - 100 grams
Hung curd - 200 grams
Cabbage - 60 grams
Boiled sweet corn - 50 grams
Carrots - 75 grams - Grated
Capsicum diced - 50 grams
Butter - 15 grams
Brown bread - 4 slices
Oregano, chilli flakes, salt, pepper, ginger garlic paste, garlic diced, green chilli finely diced
Method
Step 1
Marinate the chicken with half tsp salt, half tsp pepper and half tsp ginger garlic paste and set aside
Step 2
To a pan add some butter, add the diced garlic and chilli and cook it for a minute or .
Step 3
Add all the veggies to this pan and saute the veggies until a little soft and set aside.
Step 4
Cook the chicken and shred it.
Step 5
Take the hung curd in a bowl, add all the veggies and the shredded chicken. Add oregano and very less chilli flakes as there is already green chilli in there.
Step 6
Mix everything together well. Taste it to see if it needs some more salt, pepper or oregano. Accordingly add more.
Step 7
Take the bread slices and generously add the special mix on it and spread it well.
Step 8
You can have it toasted or just like that based on your preferences.
Step 9
Enjoy your healthy and guilt free chicken mayonnaise sandwich!
Step 10
For more such delicious recipes do follow me on Fittr and on Instagram @fitcheffaizan
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