Recipes
Eggetarian
Cauliflower Pizza
By Sangeetha Thevar
⏳ Prep Time: 2700 minute
08 Jun 2020
Nutritional Overview
Calories
796 kcal
Protein
44 gm
Carbs
38 gm
Fats
52 gm
Ingredients
200gms cauliflower grated or blended, stalk removed 2 slice cheese 100 gms potato peeled and grated 1/2 teaspoon oregano 1/2 teaspoon salt , pepper, seasoning powder 1/4 teaspoon ginger garlic powder 2 eggs, lightly beaten 1 spoon Schezwan sauce 100gms capsicum 100 gms paneer 50 gms onion 50 gms tomato
Method
Step 1
Preheat the oven to degrees F. Line a baking sheet with parchment paper. Spread -gms butter in it
Step 2
Break the cauliflower into florets and pulse in a food processor until fine. Steam cauli and grated potato in a steamer basket and drain well. (I like to put it on a towel to get all the moisture out.) Let cool.
Step 3
In a bowl, combine the cauliflower, potato with the cheese, , eggs, oregano, salt, garlic powder, any other spices if u want. Transfer to the center of the baking sheet and spread into a circle, resembling a pizza crust. Bake for - minutes at watts.
Step 4
Add desired toppings/veggies and bake an additional - minutes.
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