Recipes
veg
Bread dahi vada
By Merina Sabu
⏳ Prep Time: 10 minute
08 Aug 2019
2019-08-08T08:21:46.000Z
2.12
Nutritional Overview
Calories
212 kcal
Protein
5 gm
Carbs
30 gm
Fats
8 gm
Ingredients
Bread slices- 2
curd-100gmd
ghee-5gms
for garnish: chopped onion, cabbage
stevia( for sweetness)
water- 100 ml
Method
Step 1
crumble bread slices. mix two tsp curd into water. add pinch salt, garam masala into the buttermilk. pour it into the bread crumbs and form tikkis. heat the griddle n brush ghee. now place the bread tikkis on it n gently press it. cook on both sides till golden brown. place the tikkis on Serving dish. mix stevia n curd. pour it over the tikkis. Garnish with chopped onions n cabbage. sprinkle chilli powder n garam masala powder n hve it hot or chilled.
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