Paneer toast

Posted by : Rachita Bhargava

Paneer toast
  • Food Type : Veg
  • Cook Time : 00:10
  • Cuisine : Indian
  • Calories
    318kcal
  • Protein
    18gm
  • Fat
    18gm
  • Carbs
    21gm

How to make & Paneer toast

Step-1

Step 1 - For mint chutney: Grind mint leaves, coriander leaves, green chillies with salt and any spice that you like in your chutney. Step 2- Crumble paneer and mix with the mint chutney Step 3- Toast your bread and put the paneer mixture on the toast Voila !! Your easy peasy paneer toast is ready.