Zucchini/ gilki pancakes

Step 1

Wash and grate zucchini/gilki. Do not squeeze the water . Add spices and seeds as mentioned to jowar atta. Mix grated vegetable with the dough. Initially it will be dry. Leave aside for min, the vegetable will release moisture. . Adjust consistency with addition of required water. It should be of spreadable consistency. . Heat cast iron tava, spread lil oil and then spread the mixture with spoon. Sprinkle some oil/ghee . Cover and Cook on both sides till crispy . Serve hot with curd. Ps - the recipe can be factored as per macros.