Recipes

veg

Vermicelli kheer (Sewainyan)

⏳ Prep Time: 10 minute

28 Sep 2022

2.75

Vermicelli kheer (Sewainyan)

Nutritional Overview

Calories


275.2 kcal

Protein


9.3 gm

Carbs


27.1 gm

Fats


14.4 gm

Ingredients

Milk 160ml Wheat vermicelli 22gm Almonds 5gm

Method

Step 1

Bring milk to heat. Once u see bubbles in the corners of sauce pan means milk is warm now. Add your vermicelli and sliced almonds. Bring to boil for - minutes. And done. Add Sugar free/stevia (optional) Tip. It has a property to get thickened soon after cooked so u may say a lil milk to be added five minutes after you take it of flame.

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