Recipes
vegan
Tofu Udon Noodle
By Dr Namrata Ghusar
⏳ Prep Time: 40 minute
24 Mar 2023
2023-03-24T09:59:34.000Z
3.42
Nutritional Overview
Calories
342 kcal
Protein
15 gm
Carbs
48 gm
Fats
10 gm
Ingredients
udon noodle 50gm
10gm oil
Ginger garlic,pepper, bell pepper
Tofu,mushroom
Salt
Homemade teriyaki sauce
Method
Step 1
Boil udon noodle with few drop of oil and salt Drain water after boiling keep noodles aside
Step 2
Sauté all the veggies with ginger garlic in a pan
Step 3
Add tofu and noodles to shared veggies Top it up with teriyaki sauce and salt pepper
Step 4
It’s ready !!
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