Recipes
vegan
Tofu spread
By Bhavana Sinha
⏳ Prep Time: 2 minute
30 Nov 2024
2024-11-30T15:55:11.000Z
1.91
Nutritional Overview
Calories
191 kcal
Protein
18 gm
Carbs
5 gm
Fats
11 gm
Ingredients
100 gm Tofu
7-8 whole cashew
1-2 small garlic as per taste and preference Peri peri masala/ chilli powder Oregano/ Mixed herbs Salt to taste Drizzle of water
Method
Step 1
Take firm Tofu, wash it well and squeeze water. Crumble the tofu lightly with hands and put it in a blender. Add - garlic ( can be skipped too) raw cashews, peri peri masala, oregano and mixed herbs, salt. Add little water (around - small spoon) and blend well to make a hummus like consistency. Your yummy Tofu spread is ready. East it on top of toast or make it a dip for your salads. This is the best and the tastiest tofu dish. Try it now and thank me later 😊
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