Soya crispy chunk

Step 1

Add soya chunk in boiling water, soak it for min. drain all the water and squeeze the excess water from soya chunk. add rice flour, corn flour, and suji in it, add red chili powder, coriander and cumin powder, salt, chat masala, aamchur powder, and gm of oil. mix it well. preheat the oven for minutes. put remaining gm of oil into baking tray and spread it. place all chunks into the tray. bake it for minutes or until it became crispy.