Recipes
vegan
Soya Chunks Stirfry
By Sumegh Ail
⏳ Prep Time: 30 minute
21 Nov 2021
2021-11-21T08:16:17.000Z
4.96
Nutritional Overview
Calories
496.5 kcal
Protein
55.5 gm
Carbs
45 gm
Fats
10.5 gm
Ingredients
Soya Chunks - 100
Veggies - 300
Oil - 5
Mixed spices
Vinegar
Soya sauce
Method
Step 1
Cook the Soya chunks first.
Step 2
Stir fry the veggies in oil.
Step 3
Add the spices and sauces to the veggies.
Step 4
Add the Soya chunks to the stir fried veggies and let it cook for a while.
Step 5
You could add more sauces if they fit in your macros.
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