Recipes
veg
Soya chunk kadi
By Manisha Shrivastava
⏳ Prep Time: 30 minute
02 Oct 2021
2021-10-02T07:59:27.000Z
1.53
Nutritional Overview
Calories
152.8 kcal
Protein
19.2 gm
Carbs
5.5 gm
Fats
6 gm
Ingredients
Soya chunks 35 gms
Besan 5 gms
yoghurt 15 gms
ghee 5 gms
Method
Step 1
Boil Soya chunks in water for mins. Once done, drain the water.
Step 2
In a bowl mix besan, yogurt and water. whisk them and keep them aside.
Step 3
In a pan, put oil, pinch of cumin seeds, pinch of fenugreek seeds, turmeric powder, chilli powder and curry leaves. Put the besan mix and bring it to boil for mins. Put Soya chunks and salt. let it cook for more minutes
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