Recipes

non-veg

Scrambled egg curry

⏳ Prep Time: 30 minute

21 Nov 2021

3.51

Scrambled egg curry

Nutritional Overview

Calories


351 kcal

Protein


18 gm

Carbs


0 gm

Fats


31 gm

Ingredients

3 eggs

16 gms oil

1/2 small onion chopped

1 tomato puree

1 tsp ginger garlic paste

1/2 tsp chicken masala

1/4 tsp red chilli powder

1/2 tsp turmeric powder

salt to taste

pinch of kasuri methi

Method

Step 1

Scramble whole eggs in gms oil and keep aside

Step 2

put rest gms oil choppes onion and fry translucent

Step 3

put ginger garlic paste, tomato puree, red chilli powder, turmeric powder, chickne masala and salt to taste. Stir fry it until all the water is absorbed and the oil is seperated

Step 4

Put a little water and then add the scrambled egg

Step 5

mix it well, cover the curry for minutes in low flame

Step 6

add kasoori methi and its done

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