Recipes
veg
Schezwan Paneer Dosa
By Sonia Sharma
⏳ Prep Time: 10 minute
05 May 2021
2021-05-05T10:34:08.000Z
2.27
Nutritional Overview
Calories
227.4 kcal
Protein
15.2 gm
Carbs
13.3 gm
Fats
12.6 gm
Ingredients
Dosa batter 25g
Paneer 50g
Schezwan sauce 5g
Veggies - Capsicum-150g, onion - 25g
Kissan ketchup 3g, Schezwan sauce chings - 0.25 tbsp
Olive oil 1g - optional
Method
Step 1
Heat a non stick pain
Step 2
Pour and spread dosa batter evenly in round shape
Step 3
Add paneer, veggies and sauces
Step 4
Sprinkle salt, pepper and chat masala as per your taste
Step 5
Mix all the ingredients and cook it for to minutes on medium flame.
Step 6
Crispy dosa is ready to serve 😋
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