Recipes

Veg

Sago paneer halwa

⏳ Prep Time: 20 minute

04 Oct 2023

5.36

Sago paneer halwa

Nutritional Overview

Calories


536.2 kcal

Protein


22 gm

Carbs


36 gm

Fats


33.8 gm

Ingredients

Paneer 85 grams

Sabudana 30 grams

ghee 4 grams

cashews 5 grams

milk 100 ml

Method

Step 1

Heat ghee in a pan.

Step 2

Add overnight soaked sabudana. Sauté for a few minutes.

Step 3

Add grated paneer, a few strands of kesar, cardamom powder and saute for a few more minutes.

Step 4

Now add milk and use a zero calorie sweetener of your choice. (You can use sugar as well. Just make sure to track it's calories)

Step 5

Now cook until it thickens. Garnish with chopped cashews.

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