Recipes
vegan
Roasted Soya khakra
By Prashant Vyas
⏳ Prep Time: 40 minute
30 Jan 2022
2022-01-30T10:27:06.000Z
1.90
Nutritional Overview
Calories
189.8 kcal
Protein
14.4 gm
Carbs
27.2 gm
Fats
2.6 gm
Ingredients
1) Wheat flour (30 gm) 2) Soya flour (20 gm) 3) Kasthuri Methi (10 gm) 4) Spices ( to taste) 5) Baking powder (half tablespoon) 6) Ajwain (half tablespoon) 7) Oil (2 ml)
Method
Step 1
) Mix wheat and soya flour. ) Add Ajwain, kasthuri methi, baking powder and spices to flour mix. ) Add water and make a dough. ) apply some oil & leave for mins. ) Make small balls of gm each. ) Roll them and make thin chapatis of it. ) Dry roast the chapati on midium flame. ) Keep rotating while applying some pressure with the help of a vegitable Smasher. ) Roast till the chapati turn crispy. ) sprinkle peri-peri or jirawan or Panjabi chaat masala to taste. ) Enjoy as tea time snack or midnight snack (obviously within calories budget)
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