Recipes
veg
Rice egg wrap
By Isha Mahajan
⏳ Prep Time: 10 minute
16 Jul 2024
2024-07-16T16:00:59.000Z
1.05
Nutritional Overview
Calories
104.6 kcal
Protein
6 gm
Carbs
8.9 gm
Fats
5 gm
Ingredients
Rice paper, egg, oil just for brushing
Method
Step 1
Keep rice paper in a pan. Crack one egg on it and beat it a little Out onions or any veggies of your choice Sprinkle seasoning of your choice. I used Italian seasoning. Fold the rice paper like a wrap Brush some oil on both side and enjoy!
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