Recipes
veg
Paneer Pasta
By Arindam Mondal
⏳ Prep Time: 20 minute
11 Nov 2021
2021-11-11T16:05:07.000Z
6.08
Nutritional Overview
Calories
608.3 kcal
Protein
21 gm
Carbs
65.6 gm
Fats
29.1 gm
Ingredients
Pasta - 85 gms
Oil - 15 gms
Paneer - 60 gms
Chopped onion, chillies, any vegetables (you prefer)
Method
Step 1
Boil the pasta and drain the water and keep it aside.
Step 2
Add oil in the pan and heat it.
Step 3
Add chopped onion, chillies, vegetables.
Step 4
Fry it for - mins.
Step 5
Add the pasta and the paneer and stir it well.
Step 6
Add soya/chilly/tomato sauces as per taste and stir it to mix the sauce sauce well.
Step 7
Switch of the flame and serve it hot.
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