Recipes
veg
PANEER BREAD ROLL
By Pritma Bhushan
⏳ Prep Time: 20 minute
17 Sep 2021
2021-09-17T01:42:36.000Z
3.20
Nutritional Overview
Calories
320.4 kcal
Protein
13.5 gm
Carbs
31.5 gm
Fats
15.6 gm
Ingredients
Bread :- 2 slice paneer :- 50gm Onion:- 50gm Ghee:- 3gm chat masala,salt, cumin powder, chilli flakes
Method
Step 1
Crush Paneer . Mix paneer with chopped onion, Salt and all spices.. . Cut the sides of bread. . Wet the bread with water and put the paneer filling in it. . Shape it in oval or circle..as the bread is wet,it will easily get rolled. . Brush it with ghee and put it in the oven or air fryer at degree for minutes. . Remove it, once it turned golden brown and enjoy with coriander chutney or ketchup..
Step 2
You will get Paneer rolls out of these quantity.. You can mix other veggies along with paneer..
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