veg
⏳ Prep Time: 10 minute
08 Sep 2021
2021-09-08T12:53:31.000Z
4.50

449.7 kcal
11.2 gm
42.5 gm
26.1 gm
50 gram Makhana or foxnuts 25 gram moongfali or peanuts 1tsp ghee or butter as per the choice. Black paper salt as per your choice. I prefer pink Salt or senda namak😀
Heat pan, add tsp ghee or butter and then add the foxnuts Stir on medium low till the foxnuts/makhana and peanuts . Add salt and pepper and the roasted foxnuts/makhana Mix well for a few minutes till salt and pepper also coats the foxnuts/makhana Cool completely and store in an airtight container, lasts for - weeks if you are preparing for a week..
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