Recipes
Veg
Moong Spinach Pakoda
By Manasi Garge
⏳ Prep Time: 20 minute
30 Nov 2022
2022-11-30T05:59:45.000Z
1.71
Nutritional Overview
Calories
170.9 kcal
Protein
8.2 gm
Carbs
19 gm
Fats
6.9 gm
Ingredients
Spinach 100 gm
Moong Sprouts 100 gm
Carrot 30 gm
Besan/ gram flour 2tbsp
Sesame oil 8 gm
Sesame seeds 4 gm
black pepper qty 5
turmeric powder 1/4 tbsp
Cumin seeds 1/2 tbsp
green chilis 2
Salt to taste
garlic cloves 4
Method
Step 1
Mix Sprouts, green chili, garlic, pepper, carrot , salt and blend it in a mixer grinder to make batter.
Step 2
Add frest cut spinach to the batter.
Step 3
Heat the pan, spray some sesame oil on it and make small patties from the batter.
Step 4
Sprinkle some seseme seeds on it and shallow fry both the sides. Enjoy
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