Recipes

veg

Manchurian

⏳ Prep Time: 60 minute

Manchurian

Nutritional Overview

Calories


405.2 kcal

Protein


19.3 gm

Carbs


10 gm

Fats


32 gm

Ingredients

100 gm Paneer

30 gm Shredded Cabbage

30 gm Onions

10 gm Capsicum

3 cloves of garlic

1 green chilli

1/4 inch ginger

1 tsp Schezwan Sauce

1/4 soya sauce

10 gm ghee

Method

Step 1

Manchurian Balls: . Blend Green Chilli, Ginger n clove Garlic in a mixer . Add the above to mash paneer and add cabbage and salt . Make balls and bake in airfryer or oven at C for minutes . Keep aside once done

Step 2

Gravy: . Heat gms Ghee, add chopped garlic and onions and cook till onions turn translucent . Add capsicum, schezwan sauce, soya sauce and little water for a thick gravy consistency . Add Manchurian Balls and let it cook on slow in gravy add tbsp water at a time till everything is well combined.

Step 3

Serve hot

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