veg
⏳ Prep Time: 60 minute
24 Jan 2022
2022-01-24T19:02:39.000Z
26.38

2638.1 kcal
32.8 gm
304.3 gm
143.3 gm
Gajar 500gms
Cashew nuts 30gms
Almonds 30gms
Raisins 30gms
Ghee 100gms
Cow milk 500gms
Sugar 200gms
#homemade #kullad ka Gajar Halwa Gajar gms Cashew nuts gms Almonds gms Raisins gms Ghee gms Cow milk gms Sugar gms Method : )Heat the kadai in slow fame add first ghee ,then raisins, cashew nuts and almonds roast them till they turn lil golden. )Add grated carrot mix them well for minutes till it change its colour. )Add sugar gms and keep mixing for next minutes. )Then add full cow milk non fat and cook on medium flame till you see ghee coming out from the edges. Complete process takes hours. Pour hot Gajar halwa in ths kullad and have . It tastes completely different yummy. Total kcal - Proteins - . Fats - . Carbs - .
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