Recipes
non-veg
Garlic Chicken with Lemon Zest
By Divyanshu Mishra
⏳ Prep Time: 20 minute
19 Aug 2020
Nutritional Overview
Calories
339 kcal
Protein
50 gm
Carbs
10 gm
Fats
11 gm
Ingredients
Chicken - 200gm
Peel Garlic - 20gm
Lemon - 20gm
Olive oil - 10gm
Black Pepper - 1/4 tbspoon
Salt - As per taste
Chill Powder - 1/4 tbspoon
Turmeric (Optional) - 1/4 tbspoon
Dry Basil powder - 1/4 tbspoon
Green chillies (optional) - 10gm
Method
Step 1
Keep the Chicken breast in a bowl, and cut the pieces in
Step 2
Marinate it with Minced Garlic, Lemon Extract, lemon zest, Olive oil, Black pepper, pinch of red chilli power or chilli flaks, salt, green chillies, powder and a pinch of turmeric (if you like it).
Step 3
Mix them well and keep it covered and store it in a refrigerator for mins to mins.
Step 4
After the wait time, bring the bowl back on your kitchen slab. And heat your non-stick pan or griller for mins and put all the marinated stuff on it.
Step 5
Cook it for mins minimum on a medium flame on each side of chicken breast pieces without covering the pan with a lid.
Step 6
Also shallow roast each one with turns keeping it crsipy as per your choice. I prefer this way.
Step 7
Now your Dish is ready. Serve it with Coriander chutney or Mint chutney alongwith the side of broccoli salad or any other veggies as per your choice. Enjoy the deliciousness!
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