Recipes
veg
cream of mushroom soup
By Tanu Jassal
⏳ Prep Time: 15 minute
26 Jul 2022
2022-07-26T13:57:57.000Z
0.99
Nutritional Overview
Calories
98.7 kcal
Protein
4.2 gm
Carbs
8.1 gm
Fats
5.5 gm
Ingredients
85gm mushroom
70ml milk
15gm onions
4gm ghee
spices like salt, black pepper, oregano and chilli flakes
Method
Step 1
clean mushroom and let it boil for - mins in a saucer pan
Step 2
In a pan add ghee and add onions into it and saute it for - minutes
Step 3
once the mushroom get tender, grinde it with the help of blender/mixer
Step 4
add the mushroom paste into saute onions
Step 5
add salt, black pepper, oregano and chilli flakes into it and let it boil for minute
Step 6
In the end add milk into it and stir it for min and let it cook for - minutes.
Step 7
cream of mushroom is ready. enjoy 👍
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