Recipes
non-veg
Chicken with sautéed veggies
By Sonam Singh
⏳ Prep Time: 20 minute
02 Mar 2023
2023-03-02T20:24:10.000Z
3.03
Nutritional Overview
Calories
303 kcal
Protein
42 gm
Carbs
18 gm
Fats
7 gm
Ingredients
Chicken breast pieces 160 gm
Carrot 100 Gm
Beans 100 Gm
Oil 5 Gm
Salt and pepper (as per taste)
Method
Step 1
Boil water in a saucepan
Step 2
Once boiled, turn off the stove and add chopped carrot and beans and cover the saucepan with lid
Step 3
In a nonstick pan add Gm oil and sauté chicken with salt and pepper for minutes ( minutes each side) and take chicken out in a plate.
Step 4
Strain out the veggies and add it to the pan in which chicken was cooked. Sauté for minutes.
Step 5
Serve and enjoy
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