non-veg
⏳ Prep Time: 40 minute
11 Jul 2022
2022-07-11T00:00:00.000Z
2.29

229.4 kcal
25.4 gm
7.2 gm
11 gm
Chicken: 100 gm
Lemon juice: 5 ml
Ginger-garlic paste: 10 gm
Black pepper powder: 5 gm
Cardamom: 2
Cloves: 2
Onion: 40 gm
Chilli: 2
Butter: 5 gm
Salt: As per taste
Seasonal veggies: 100 gm
Hot water: As required
Melt butter in a pan, add the whole spices and onions. Fry for - mins.
Add the ginger-garlic paste and stir for another minutes.
Now add the veggies, chillies, chicken and stir well for another minutes.
Add the salt, black pepper powder, lemon juice.
Add hot water, cover the lid and cook for minutes.
Serve hot with rice.
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