veg
⏳ Prep Time: 10 minute
23 Jan 2022
2022-01-23T17:28:27.000Z
4.44

444 kcal
24 gm
51 gm
16 gm
chana dal 50 gm
rice 30 gm
ghee 5 gm
khade masale tej patta , black pepper, cloves, any veg Biryani masala
paneer
potatoes 50 gm
wash and soak chana dal and rice for hours
take pressure cooker and heat ghee l, add jeera and all spices like tek patta, black pepper
add little turmeric
add dal and rice don't add water and roast it for few minutes
then add water just to cover dal rice not too much
add salt coriander leaves , can add paneer here also, but I have roasted it simply on tawa without any ghee or butter
pressure cook for two whistle a d it's ready
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