Recipes
vegan
Bread Roll
By Deepika Jain
⏳ Prep Time: 15 minute
23 Sep 2021
2021-09-23T10:44:57.000Z
2.51
Nutritional Overview
Calories
251 kcal
Protein
5.2 gm
Carbs
47.2 gm
Fats
4.6 gm
Ingredients
Potato- 125 grams
Bread- 2 slice
Oil- 3 grams
Finely chopped onion, green chilly
Spices- Salt, a pinch of turmeric, mango powder
Method
Step 1
Boil potatoes till they soften and mash them.
Step 2
Mix spices, chopped onion and green chillies to it.
Step 3
Soak bread a little and fill the mashed potatoes and shape it into a round ball.
Step 4
Cook it in an appe pan or air fryer.
Step 5
Tada! It's done!
Step 6
Share your fond memories of bread roll in the comments section 😁
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