Recipes
non-veg
Boiled Chicken Breast Curry
By Ankit kumar
⏳ Prep Time: 1200 minute
27 Aug 2019
2019-08-27T09:59:32.000Z
5.45
Nutritional Overview
Calories
545 kcal
Protein
80 gm
Carbs
0 gm
Fats
25 gm
Ingredients
Chicken Breast 300gm
Onion 50gm
Ghee/Oil-20ml
Turmeric Powder
Garam Masala
Salt
Coriander powder
Lemon
Method
Step 1
Wash the chicken breast and put it in a bowl.
Step 2
Add gm ginger garlic paste, Half tea spoon turmeric powder, half tea spoon Coriander powder, tea spoon garam masala, half lemon.
Step 3
Mix it well and leave it for marination for mins.
Step 4
Heat the pan, add -ml oil to it depending on your macros.
Step 5
Put the onion and start frying, fry untill onion is brown.
Step 6
Add the marinated chicken to it and cover it with a lid.
Step 7
Leave the chicken covered for - mins. In this time chicken will leave a lot of water and it will get dry.
Step 8
As it gets dry add few coriander or pudina leaves and leave it again for mins.
Step 9
Add little water to it and boil for mins.
Step 10
This chicken curry can be used occasionally if you get bored with same chicken everyday.
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