veg
⏳ Prep Time: 20 minute
12 Feb 2024
2024-02-12T13:18:56.000Z
4.11
411.2 kcal
17 gm
66 gm
8.8 gm
White rice 50g
Low fat paneer 50g
Onion 50g
Beet root 50g
Carrots 50g
Bell peppers 50g
Sriracha sauce 20g
Oil 5g
Boil beet root . Add oil to the pan & sauté some ginger garlic & green chillies . Add the veggies & beet root to the pan & sauté for - mins . Add salt pepper & sriracha sauce & mix well . Add the low fat paneer & sauté for - mins . Cook the g rice simultaneously in a cooker & add the cooked rice to the pan . Mix all the ingredients together till the fried rice gets a deep red colour from the beet root . Garnish with some chopped spring onion
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