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Vermicelli Kheer
• By Richa
Nutritional Value Of This Recipe
Calories
357 kcal
Protein
13 gm
Carbs
36 gm
Fats
17 gm
00:45 Minutes 357 kcal
Ingredients for Vermicelli Kheer
- › Milk - 200 ml
- › Vermicelli - 25 gm
- › Almonds - 10 gm
- › Cashewnuts - 10 gm
- › Raisins - 10 gm
- › Sugarfree
Method
1. Boil milk in a pan at low flame and wait to thicken it.
2. Add vermicelli and cooked.
3. Add crushed/ sliced dry fruits and let them cook for a minute.
4. Add sugerfree as per taste and cook for a minute.
5. Vermicelli Kheer is ready. Enjoy Independence day and Rakshabandan together.