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Vegetable and cheese Idli upma

3 years ago • By Harpreet Kaur

Nutritional Value Of This Recipe

Calories

313 kcal

Protein

33 gm

Carbs

34 gm

Fats

5 gm

00:10 Minutes 313 kcal

Vegetable and cheese Idli upma

Ingredients for Vegetable and cheese Idli upma

› 5gms oil

› 4-5 Curry leaves

› peas

› carrot (red)

› onion

› tomatoe

› methi leaves

› Rai seeds

› idlis

› green chillies

› salt

› turmeric

Method

1. put Curry leaves and Rai in oil

2. Add chopped vegetable

3. Put sal turmeric and chilli to tase

4. Mix crushed idlis

5. Grate cheese to garnish

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