Recipes

veg

Veg Protein Balls

⏳ Prep Time: 10 minute

11 Sep 2021

2.13

Veg Protein Balls

Nutritional Overview

Calories


213 kcal

Protein


26 gm

Carbs


16 gm

Fats


5 gm

Ingredients

50g Soya Chunks (Mini ones recommended)

5g Oil/Ghee

Salt

Pepper

Method

Step 1

Heat a pan and add g Ghee/Oil

Step 2

Add g raw mini Soya Chunks

Step 3

Keeping the flame medium, roast the Soya Chunks in the pan for around minutes

Step 4

Add Salt and Pepper to the pan and continue stirring for minutes/till the Soya turns brown in colour

Step 5

Remove the roasted Soya Chunks from the pan and serve

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