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Veg Kebab
• By Ankita Singh
Nutritional Value Of This Recipe
Calories
187 kcal
Protein
10 gm
Carbs
25 gm
Fats
5 gm
:30 Minutes 187 kcal
Ingredients for Veg Kebab
- › kabuli chana- 40gms,onion -half ,hara dhaniya,Hari mirch, salt,garam masala,amchoor powder.
Method
1. Soak chanas overnight, boil them and mash them now add all the ingredients and make small tikkis. Now put a little oil on a non stick tawa and roast them from both the sides on low flame till crispy. Now you can serve them with paratha,chatni or dahi.