Recipes
Veg
Tomato Veggie Pulav
By Dolly V
⏳ Prep Time: 40 minute
09 Apr 2021
Nutritional Overview
Calories
229.2 kcal
Protein
4.5 gm
Carbs
34.8 gm
Fats
8 gm
Ingredients
Tomatoes
Onions
Veggies
Oil
Garam masala
Red chilli powder
Coriander seeds powder
Roasted Cumin Seeds Powder
Bay leaf, Cinnamon stick, Black cardamom, Cumin seeds, ground pepper
Green chilli
Salt
Method
Step 1
Heat oil and add the bay leaf, Cinnamon stick, Black cardamom, Cumin seeds, ground pepper and one slit green chilli. Saute these for a minute.
Step 2
Add the veggies of your choice and saute them for minutes.
Step 3
Add the tomatoes, the powdered spices, garam masala along with salt and cook the mixture till the tomatoes become a little soft.
Step 4
Pour water to this mixture and bring it to a boil. I took a little more than cups of water for one cup of rice.
Step 5
Add soaked rice to this boiling mix and cover and cook till the rice is well cooked.
Step 6
Have fun!!
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