Recipes

non-veg

Spicy Sambal Prawn Fried Rice

⏳ Prep Time: 30 minute

13 Aug 2021

5.75

Spicy Sambal Prawn Fried Rice

Nutritional Overview

Calories


575 kcal

Protein


40 gm

Carbs


70 gm

Fats


15 gm

Ingredients

Cooked rice 150 gms

Ready to cook frozen vegetables 200 gms

Frozen Baby prawns 200 gms

Sambal sauce 15 gms

Other Chinese sauces like soy and chilli sauce 10 gms

Chilli flakes, chopped garlic and ginger 10 gms

Oil 10 gms

Salt, pepper to taste

Method

Step 1

Heat the Kadai and add oil in it..

Step 2

Add chopped ginger garlic followed by prawns and then vegetables. Gently cook until it get soft

Step 3

Now add Sambal paste and other ingredients and cook until it get bit saucy nature

Step 4

Top the cooked rice on it, stir the rice on a hot flame and remove from the heat

Step 5

You don’t need any additional sauces to go with. Enjoy piping hot

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